OSULLOC Cherry Blossom Tea (20 count)
Size: 2.5g x 20ea
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How to Use
"Place one tea bag in 150 mL of 90℃ water for 2 minutes.
Ingredients
Organic post fermented tea (39%), black tea (30%), rose hips, candied pineapple dices (sugar, pineapple), apple dices, hibiscus, cherry blossom flavouring, dried cherry petals.
A black tea infused with the tang of rosehip and the refreshment of hibiscus,
representing a pleasing fusion of the floral aroma of cherry blossom and vibrant fruity flavors derived from pineapple, apple, and cherry.
Whole Leaf Infuser
Our exquisite pyramid-shaped tea bags are crafted not just for elegance but functionality. They are filled with premium-grade whole loose tea leaves, granted ample space within a specialized mesh to steep, ensuring an infusion that delivers deep and bold flavors with each brew
Farm-to-cup
All tea leaves are organically grown in a volcanic island of Jeju, South Korea, and they are elegantly presented in pyramid-shaped sachets made from biodegradable polylactic acid (PLA) a plant-based bioplastic polymer known for its biodegradable properties.
